Thermometers

A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.

A food thermometer is the only way to ensure food is cooked to the proper internal temperature and harmful bacteria are eliminated. A food thermometer is needed for more than just meat and poultry. ... A food thermometer also is needed after food is cooked to ensure the temperature doesn't fall into the danger zone.